Gluten free rocky road - recipe
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Prepare
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Serves
10 -
Skill
Easy
Ingredients
- 100 g Butter (unsalted) diced
- 300 g Dark chocolate broken into squares
- 3 tbsp Golden syrup
- 140 g Gluten free digestive biscuit(s)
- 100 g Mini marshmallows
- 300 g Gluten free chocolate bar(s)
- 100 g Glace cherries
- 100 g Nuts
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1
Place the chopped up chocolate, diced butter and syrup in a pan and gently melt over a low heat, stirring occasionally until smooth.
For this step you'll need:
- 300g Gluten free chocolate bar(s)
- 100g Butter (unsalted) diced
- 3 tbsp Golden syrup
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