Brandy butter - recipe
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Prepare
-
Serves
9 -
Skill
Easy
Ingredients
- 175 g Butter (unsalted)
- 175 g Unrefined golden icing sugar
- 5 tbsp Brandy
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1
Cream the butter until light and fluffy then add in the icing sugar.
For this step you'll need:
- 175g Butter (unsalted)
- 175g Unrefined golden icing sugar
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2
Beat in the brandy. Chill until required. Remove from the fridge about 1 hour before serving.
For this step you'll need:
- 5 tbsp Brandy
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