Coconut Buns: Step by Step

Coconut Buns: /
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Coconut Buns
2 cups all purpose flour
1 tsp baking powder
½ cup butter
½ cup sugar
1 cup grated coconut
½ cup raisins or currants
2 eggs
1 tsp vanilla extract
¼ tsp almond extract
Preheat oven to 350 degrees.
Combine flour and baking powder in a container. Add cold butter and rub into flour until it resembles coarse cornmeal. Add sugar, grated coconut, raisins or currants and mix well. Whisk eggs with vanilla and almond extract. Add eggs to dry ingredient and mix using a spoon to form dough.
On a large baking pan use spoon to drop the dough on the baking pan to make 8 equal buns.
Place in preheated oven and bake for 25 minutes or until golden brown. Cool before serving.

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