Super Crispy Pata Recipe with Yummy Sawsawan - Panlasang Pinoy
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This video will show you How to Cook Super Crispy Pata. This is crispier than the regular and I also included the steps on how to make a yummy dipping sauce for it.
It is a perfect dish to make for the Holidays. I always make this for my family during Noche Buena and family reunions. Enjoy!
Crispy Pata Ingredients:
1 piece pork pata 4 lbs
4 tablespoons Knorr Liquid Seasoning
6 pieces dried bay leaves
2 pieces red onions wedged
7 cloves garlic crushed
1 tablespoon whole peppercorn
2 quarts peanut oil
3 quarts water
Dipping Sauce Ingredients:
1 cup white vinegar
2 tablespoons Knorr Liquid Seasoning
1 piece red onion chopped
3 cloves garlic crused
2 tablespoons scallions chopped
½ teaspoon ground black pepper
1 teaspoon red pepper flakes
1 teaspoon white sugar
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It is a perfect dish to make for the Holidays. I always make this for my family during Noche Buena and family reunions. Enjoy!
Crispy Pata Ingredients:
1 piece pork pata 4 lbs
4 tablespoons Knorr Liquid Seasoning
6 pieces dried bay leaves
2 pieces red onions wedged
7 cloves garlic crushed
1 tablespoon whole peppercorn
2 quarts peanut oil
3 quarts water
Dipping Sauce Ingredients:
1 cup white vinegar
2 tablespoons Knorr Liquid Seasoning
1 piece red onion chopped
3 cloves garlic crused
2 tablespoons scallions chopped
½ teaspoon ground black pepper
1 teaspoon red pepper flakes
1 teaspoon white sugar
Visit for more recipes.