CHECKERBOARD CAKE - Homemade Chocolate Ice Cream Cake Recipe 체크 아이스크림 케이크 만들기 Christmas Cake 한글자막

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Learn how to make checkerboard ice cream cake. Here goes a simple and easy recipe.
Find the written recipe here:
My recipe PIN board:

Easiest Checkerboard Ice Cream Cake Ever!

One 6 inch round x 2 inch tall (15cm x 5cm) cake

Ingredients

Vanilla ice cream:
1/2 cup + 1 tablespoon heavy cream (145ml)
1/2 teaspoon pure vanilla extract
1/4 cup sweetened condensed milk (75g)

Chocolate ice cream:
3/4 cup + 2 tablespoons heavy cream (210ml)
7 tablespoons sweetened condensed milk (130g)
2 tablespoons unsweetened cocoa powder

Directions

For vanilla ice cream, whip the heavy cream and fold in vanilla and sweetened condensed milk.

For chocolate ice cream, whip the heavy cream and fold in cocoa and sweetened condensed milk.

Build the cake according to the video.

Blog

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바둑판 아이스크림 케익 만들기

원형 케익 1개 (15cm x 5cm)

재료

바닐라 아이스크림:
휘핑크림 145ml
바닐라 엑스트렉 2.5ml
연유 75g

초코 아이스크림:
휘핑크림 210ml
연유 130g
100% 코코아 파우더 12g

만들기

바닐라 아이스크림:

휘핑크림을 단단하게 휘핑한 뒤, 바닐라 엑스트렉과 연유를 넣고 스페출라로 조심해서 섞어주세요.

초코 아이스크림:

휘핑크림을 단단하게 휘핑한 뒤, 코코아 파우더와 연유를 넣고 스페출라로 조심해서 섞어주세요.

비디오와 같이 케익을 만들어주면 됩니다.


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